ISE Professor Richard Sowers and a team of researchers recently received a $3,500 award to create an app.
Written by Chelsey Coombs
ISE Professor Richard Sowers and a team of researchers recently received a $3,500 award to create an app that will use big data to give consumers more knowledge about the produce they buy. The app, called Food Origins, will help users trace where and when their food was harvested, its genetic strain, as well as its recall status.